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Spiced Cinnamon Apple Tea

Spiced Cinnamon Apple Tea

  • Author: Mary
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Category: Beverages
  • Method: Boiling and Steeping
  • Cuisine: American
  • Diet: Gluten Free

Description

Spiced Cinnamon Apple Tea is a cozy, soothing beverage combining the natural sweetness of fresh apples with the warm, spicy aroma of cinnamon and cloves. This easy-to-make tea is caffeine-free when using herbal bases and perfect for any season, served hot or cold. It’s a comforting, antioxidant-rich drink that gently warms the soul and refreshes the senses.


Ingredients

Scale

Main Ingredients

  • 2 fresh apples, thinly sliced
  • 2 cinnamon sticks
  • 46 cloves
  • 4 cups water
  • 2 black tea bags or herbal tea bags (rooibos or chamomile for caffeine-free)
  • Honey or maple syrup, to taste (optional)

Instructions

  1. Prepare Your Ingredients: Wash and thinly slice fresh apples to maximize flavor extraction. Gather cinnamon sticks, cloves, and your choice of tea bags ready for brewing.
  2. Boil the Base: Pour water into a pot and bring it to a gentle boil. Add cinnamon sticks and cloves, letting the spices infuse for 5–10 minutes to release their full aroma.
  3. Steep the Tea: Lower the heat and add black tea or herbal tea bags to the spiced water. Allow it to steep for 3–5 minutes depending on desired strength.
  4. Add Apples and Sweetener: Drop apple slices into the pot and simmer for another 5 minutes so juices mingle well with the tea base. Sweeten with honey or maple syrup to your liking, stirring gently.
  5. Strain and Serve: Use a fine strainer to remove the spices, tea leaves, and apple slices. Pour into mugs and enjoy warm, savoring each soul-warming sip.

Notes

  • Fresh is Best: Use fresh, crisp apples for the brightest flavor and natural sweetness.
  • Control Your Spice: Adjust the number of cinnamon sticks and cloves to suit your preferred intensity.
  • Don’t Oversteep: Avoid bitterness by sticking to recommended steeping times for the tea base.
  • Sweetness to Taste: Start with a small amount of honey or syrup and add more as needed.
  • Use Quality Tea: Opt for loose leaf or high-quality tea bags for a richer, smoother cup.

Nutrition

  • Serving Size: 1 cup (240 ml)
  • Calories: 40
  • Sugar: 8g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 11g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: spiced tea, cinnamon apple tea, comforting drink, caffeine-free tea, autumn tea, herbal tea, warm beverage