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Pineapple and Banana Smoothie

Pineapple and Banana Smoothie

  • Author: Mary
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Beverage
  • Method: Blending
  • Cuisine: Tropical
  • Diet: Gluten Free, Vegetarian

Description

The Pineapple and Banana Smoothie is a refreshing, nutritious, and energizing tropical blend perfect for a quick pick-me-up or a wholesome start to your day. Packed with vitamins, natural sugars, antioxidants, and digestive enzymes, this smoothie offers natural energy, hydration, and immune support in a deliciously creamy and easy-to-make treat.


Ingredients

Scale

Fruits

  • 1 ripe banana, peeled and cut into chunks
  • 1 cup fresh pineapple chunks, peeled, cored, and chopped

Optional Add-ins

  • 1/2 cup Greek yogurt (optional)
  • 1 tablespoon honey or maple syrup (optional, for added sweetness)
  • Ice cubes (to preference)

Liquid Base

  • 1 cup coconut water or almond milk

Instructions

  1. Prepare Your Ingredients: Peel the ripe banana and cut it into chunks. Remove the skin and core from the fresh pineapple and chop it into bite-sized pieces. Have Greek yogurt and sweeteners ready if you plan to use them.
  2. Combine in Blender: Add the banana chunks, pineapple pieces, the cup of your chosen liquid base, and optional Greek yogurt into the blender. Include ice cubes if you prefer a colder, thicker smoothie.
  3. Blend Until Smooth: Start blending on a low speed then gradually increase until the mixture is creamy and consistent with no large fruit pieces remaining.
  4. Taste and Adjust: Taste the smoothie and add honey or maple syrup if extra sweetness is desired. Blend again briefly to fully mix.
  5. Serve Immediately: Pour the fresh Pineapple and Banana Smoothie into your favorite glass and enjoy immediately to capture all the vibrant flavors and nutrients.

Notes

  • Use the ripest bananas and sweetest pineapples for maximum natural sweetness and smooth texture.
  • Freeze banana slices ahead of time to thicken your smoothie without needing much ice.
  • Adjust the amount of natural sweetener to keep the smoothie healthy and refreshing.
  • Layer softer fruits and yogurt at the bottom, with liquids on top to blend evenly without overworking the blender.
  • Always prefer fresh pineapple over canned to maintain enzyme content and avoid added sugars.

Nutrition

  • Serving Size: 1 smoothie (about 12 oz)
  • Calories: 180
  • Sugar: 25g
  • Sodium: 50mg
  • Fat: 2g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 1.5g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 4g
  • Cholesterol: 5mg

Keywords: pineapple smoothie, banana smoothie, tropical smoothie, healthy smoothie, energizing drink, gluten free, vegan option