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No-Bake Cottage Cheese Brownie Batter Protein Bites

No-Bake Cottage Cheese Brownie Batter Protein Bites

  • Author: Mary
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 1 hour 10 minutes (including chilling time)
  • Yield: 12-15 bites 1x
  • Category: Appetizers
  • Method: No-Bake
  • Cuisine: American
  • Diet: Gluten Free

Description

No-Bake Cottage Cheese Brownie Batter Protein Bites are a delicious, protein-packed snack that combines creamy cottage cheese with rich cocoa flavor and wholesome ingredients. These easy-to-make bites require no baking, making them perfect for a quick energy boost, healthy dessert, or on-the-go snack without sacrificing taste or nutrition.


Ingredients

Scale

Main Ingredients

  • 1 cup well-drained cottage cheese (low-fat or regular)
  • 2 tablespoons nut butter (almond or peanut butter)
  • 2 tablespoons sweetener of choice (honey, maple syrup, or stevia)
  • 1 teaspoon vanilla extract
  • 2 tablespoons unsweetened cocoa powder
  • 1/4 cup protein powder (chocolate or vanilla)
  • 1/2 cup rolled oats
  • 1/4 cup chocolate chips (optional)

Instructions

  1. Blend Cottage Cheese and Wet Ingredients: Place the drained cottage cheese, nut butter, sweetener, and vanilla extract in a food processor. Blend until the mixture is smooth and creamy, forming the base for your bites.
  2. Add Dry Ingredients: Add the cocoa powder, protein powder, and rolled oats directly to the food processor. Pulse until everything is fully incorporated into a thick, slightly sticky dough.
  3. Mix in Optional Chocolate Chips: Fold in chocolate chips by hand to distribute them evenly without breaking them up.
  4. Shape the Bites: Use a spoon or cookie scoop to portion out the dough, then roll into small bite-size balls with your hands for easy snacking.
  5. Chill and Set: Place the bites on a parchment-lined tray or container and refrigerate for at least one hour to firm up and develop flavor.

Notes

  • Drain cottage cheese well using a fine mesh strainer or cheesecloth to avoid excess moisture.
  • Taste the mixture before shaping and adjust sweetener to your preference.
  • If bites are too soft, freeze them for 10-15 minutes before serving to firm up.
  • Use a quality protein powder to enhance the chocolate brownie flavor.
  • Store bites in an airtight container to maintain freshness and texture.

Nutrition

  • Serving Size: 1 bite (approx.)
  • Calories: 85
  • Sugar: 3g
  • Sodium: 40mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 10mg

Keywords: no-bake, cottage cheese, brownie batter, protein bites, healthy snack, high protein, gluten free, quick snack