Description
Marry Me Dip is a creamy, flavorful baked appetizer that blends cream cheese, sun-dried tomatoes, Parmesan, fresh basil, garlic, and a hint of spice. This rich and luscious dip is perfect for parties and casual gatherings, pairing beautifully with chips, crackers, veggies, or crusty bread. Its smooth texture and balanced savory, tangy, and mildly spicy flavors make it an irresistible crowd-pleaser that’s easy to prepare and endlessly customizable.
Ingredients
Scale
Main Ingredients
- 8 oz cream cheese, softened
- 1/2 cup heavy cream
- 1/3 cup sun-dried tomatoes, finely chopped
- 1/2 cup grated Parmesan cheese
- 1/4 cup fresh basil, finely chopped
- 2 cloves garlic, minced
- 1/2 teaspoon red pepper flakes (adjust to taste)
Instructions
- Prep the Ingredients: Finely chop the sun-dried tomatoes and fresh basil. Soften the cream cheese at room temperature to ensure easy blending and a smooth dip.
- Combine the Base: In a mixing bowl, blend the softened cream cheese and heavy cream together until smooth and creamy, forming the perfect base for the dip.
- Add Flavor Elements: Stir in the chopped sun-dried tomatoes, grated Parmesan cheese, fresh basil, minced garlic, and red pepper flakes. Mix thoroughly until all ingredients are evenly combined.
- Bake to Perfection: Transfer the mixture to a baking dish. Bake in a preheated oven at 350°F (175°C) for 20-25 minutes or until the dip is bubbly and slightly golden on top.
- Serve Warm: Allow the dip to cool for a few minutes before serving warm. Garnish with fresh basil leaves or additional Parmesan if desired for extra aroma and color.
Notes
- Soften cream cheese beforehand to avoid lumps and ensure a smooth texture.
- Use fresh basil rather than dried for a more vibrant and fresh flavor.
- Adjust red pepper flakes to control the heat level according to preference.
- Mix ingredients thoroughly to distribute flavors evenly and create an attractive marbled effect.
- Bake the dip until bubbling to meld flavors and achieve a warmly inviting texture.
Nutrition
- Serving Size: 2 tablespoons
- Calories: 110
- Sugar: 1g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0.3g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Marry Me Dip, creamy dip, baked appetizer, sun-dried tomato dip, party dip, easy dip, snack
