Description
Antipasto Skewers with Tortellini are a quick, flavorful, and colorful appetizer combining tender cheese-filled tortellini, savory cured meats, fresh cherry tomatoes, creamy mozzarella, briny olives, and aromatic basil. Perfect for parties or snacks, these bite-sized skewers offer a balanced burst of Italian-inspired flavors and are easily customizable to suit dietary preferences.
Ingredients
Main Ingredients
- Cheese-filled tortellini (fresh or frozen, cooked according to package instructions)
- Cherry tomatoes (fresh, whole)
- Mini mozzarella balls (bocconcini, drained)
- Cured meats (such as salami or pepperoni, sliced into bite-sized pieces)
- Olives (drained)
- Fresh basil leaves
Additional Ingredients
- Italian dressing or vinaigrette (for drizzling)
- Wooden or metal skewers
Instructions
- Cook the Tortellini: Bring a pot of water to a boil and cook the cheese-filled tortellini according to the package instructions until al dente. Drain thoroughly and rinse briefly under cold water to stop cooking and cool them for easy handling.
- Prepare the Ingredients: Rinse fresh produce like cherry tomatoes and basil leaves. Slice cured meats into bite-sized pieces if necessary. Drain olives and mini mozzarella balls well to avoid soggy skewers.
- Assemble the Skewers: Start by threading one cooked tortellini onto each skewer. Follow it with a cherry tomato, a mozzarella ball, a folded slice of salami or pepperoni, an olive, and a fresh basil leaf. Repeat this pattern until the skewer is full but not overcrowded.
- Drizzle with Dressing: Arrange the assembled skewers on a serving platter and gently drizzle them with Italian dressing or your preferred vinaigrette to add a tangy, herby finish that complements all the ingredients.
- Serve and Enjoy: Serve immediately for the freshest texture and flavor, or chill briefly in the refrigerator if preparing ahead. Consume within a few hours to maintain the tortellini’s firmness and ingredient vibrancy.
Notes
- Use fresh tortellini for softer, more tender bites compared to dried pasta.
- Drain all watery ingredients well to prevent soggy skewers.
- Balance salty, sweet, and fresh flavors for a well-rounded taste.
- Serve skewers chilled or at room temperature but avoid leaving them out too long.
- Choose sturdy wooden or metal skewers that won’t bend or split with the weight of the ingredients.
Nutrition
- Serving Size: 1 skewer
- Calories: 120
- Sugar: 2g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Keywords: antipasto skewers, tortellini appetizer, Italian appetizer, party snacks, gluten free appetizers, easy skewers, savory snacks, cheese tortellini skewers