Easy Air Fryer Chicken Alfredo Calzones Recipe

Enjoy crispy, cheesy Air Fryer Chicken Alfredo Calzones made quick and easy. Perfect for a delicious homemade meal in minutes, this recipe combines tender chicken, rich Alfredo sauce, and melty cheese, all wrapped in golden, perfectly cooked dough using your air fryer. Whether you’re craving comfort food or a flavorful dinner option, these calzones are sure to impress without spending hours in the kitchen.

Why You’ll Love This Recipe

• Quick and Convenient: Air fryer cooking speeds up the process, delivering crispy calzones in under 20 minutes.
• Deliciously Cheesy: The blend of mozzarella and Parmesan melts beautifully, creating a gooey, irresistible filling.
• Customizable Flavor: Easily swap ingredients to suit your taste or dietary needs without sacrificing flavor.
• Minimal Cleanup: Since everything cooks in the air fryer, you avoid heavy pots and pans.
• Perfect Portion Sizes: Individual calzones mean no fighting over slices and easy meal prep.

Ingredients You’ll Need

These simple but essential ingredients work together to bring out the full taste, texture, and inviting appearance of the Air Fryer Chicken Alfredo Calzones. Each adds a key element from creamy richness to that golden crust.

• Pre-cooked chicken: Tender shredded or diced chicken provides the hearty protein base.
• Alfredo sauce: Creamy Alfredo creates a luscious, flavorful binder for all the filling components.
• Mozzarella cheese: Melts perfectly for that classic cheesy pull inside each calzone.
• Parmesan cheese: Adds sharp, savory notes to balance creaminess.
• Pizza dough: Use store-bought or homemade dough for the golden calzone crust.
• Garlic powder and Italian seasoning: Essential for layering in bold, aromatic flavors.
• Olive oil or cooking spray: Helps achieve crispy, browned crust edges in the air fryer.

Variations for Air Fryer Chicken Alfredo Calzones

Feel free to get creative and adjust this recipe to fit your preferences, dietary restrictions, or available ingredients. The versatile nature of Air Fryer Chicken Alfredo Calzones makes customization a breeze.

• Swap the protein: Try cooked shrimp, sausage, or even vegetarian options like spinach and mushrooms.
• Change the cheese: Use provolone, fontina, or a blend for different textures and flavors.
• Add veggies: Incorporate sautéed bell peppers, onions, or sun-dried tomatoes for extra color and nutrition.
• Spice it up: Include red pepper flakes or a dash of hot sauce in the filling for some heat.
• Use gluten-free dough: Perfect for those with gluten sensitivities without losing that satisfying crust.

How to Make Air Fryer Chicken Alfredo Calzones

Step 1: Prepare the Filling

Combine shredded chicken, Alfredo sauce, mozzarella, Parmesan, garlic powder, and Italian seasoning in a bowl. Mix until everything is evenly coated and cheesy.

Step 2: Roll Out the Dough

On a lightly floured surface, roll the pizza dough into even, 6 to 8-inch circles. These will form the base for your calzones.

Step 3: Assemble the Calzones

Spoon a generous amount of the chicken Alfredo filling onto one half of each dough circle. Leave space around the edges to seal properly.

Step 4: Seal and Brush

Fold the dough over the filling to create a half-moon shape, pressing edges firmly to seal. Brush the tops with olive oil or cooking spray for a golden crust.

Step 5: Air Fry

Place calzones in the air fryer basket without overlapping. Cook at 375°F (190°C) for 12–15 minutes, until golden brown and crispy on the outside.

Pro Tips for Making Air Fryer Chicken Alfredo Calzones

• Don’t overfill: Too much filling can cause leaking and make sealing difficult.
• Preheat the air fryer: This ensures even cooking and crispy results.
• Rotate halfway: Flip or rotate calzones during cooking to promote a uniform golden crust.
• Use parchment paper: Place a small piece under the calzones to prevent sticking but avoid blocking air circulation.
• Let them rest: Allow calzones to cool a few minutes before eating to avoid burning your mouth with hot cheese.

How to Serve Air Fryer Chicken Alfredo Calzones

Garnishes

Sprinkle fresh chopped parsley or basil on top to add a pop of freshness and color. A light drizzle of extra Alfredo sauce or garlic butter enhances flavor and presentation.

Side Dishes

Serve these calzones alongside a crisp green salad with vinaigrette, steamed vegetables, or roasted garlic broccoli to balance richness with freshness.

Creative Ways to Present

Cut calzones into smaller wedges for appetizer-style servings or assemble mini calzones for party platters that encourage sharing and fun flavors.

Make Ahead and Storage

Storing Leftovers

Place leftover calzones in an airtight container and refrigerate for up to 3 days. This keeps the filling moist while maintaining crust texture after reheating.

Freezing

Wrap individual calzones tightly in plastic wrap and aluminum foil or use freezer bags. Freeze for up to 1 month, making future meals quick and convenient.

Reheating

Reheat calzones in the air fryer at 350°F (175°C) for 5–7 minutes for the best crispiness. Microwave reheating can be used but may soften the crust.

FAQs

Can I use fresh chicken instead of pre-cooked?

Yes, but make sure to cook the chicken thoroughly before mixing it with the Alfredo sauce so the filling is fully cooked inside the calzones.

What type of pizza dough works best?

Either store-bought or homemade pizza dough works well; choose one that’s easy to roll and not too sticky for simple handling.

Can I make these calzones vegetarian?

Absolutely! Replace the chicken with sautéed mushrooms, spinach, or artichokes for a delicious vegetarian version.

Is it possible to bake these calzones instead of air frying?

Yes, bake them in a preheated oven at 400°F (200°C) for about 15–20 minutes or until golden brown and cooked through.

How do I prevent the calzones from leaking?

Seal the edges tightly using a fork or your fingers, and avoid overfilling. Brushing the edges with a little water before sealing can also help create a better seal.

Final Thoughts

If you’re looking for a tasty, easy, and approachable way to enjoy a homemade meal, these Air Fryer Chicken Alfredo Calzones check all the boxes. Crispy on the outside, creamy and cheesy inside, they’re sure to become a favorite in your recipe rotation. Give them a try and turn your next dinner into a cozy, delicious celebration!

Related Posts

• How to Make Creamy Fettuccine Alfredo Fast
• How to Make Homemade Korean Rice Cakes Fast
• Best Honey Garlic Slow Cooker Chicken Thighs Recipe

Print